Last Updated on October 15, 2021
Atrium Dining
The Atrium is closed temporarily. St. Charles deliveries will be handled by Chesapeake. Harborview deliveries will be handled by Fireside.
The Atrium is closed temporarily. St. Charles deliveries will be handled by Chesapeake. Harborview deliveries will be handled by Fireside.
Eating in Dining Rooms
You can use MyErickson to make daily dinner reservations up to a week in advance at the Chesapeake and Fireside Restaurants. This option should make the reservation process easier for you. If you prefer, phone reservations will still be accepted. To make a reservation, please call 410-737-8888 between 10 am and 2 pm Monday through Saturday. No reservations on Sunday.
You can use MyErickson to make daily dinner reservations up to a week in advance at the Chesapeake and Fireside Restaurants. This option should make the reservation process easier for you. If you prefer, phone reservations will still be accepted. To make a reservation, please call 410-737-8888 between 10 am and 2 pm Monday through Saturday. No reservations on Sunday.
Carryout Services
Carryout service will allow residents to pick up meals between 11:30 am – 1:30 pm. Sunday brunch carryout is available at the Shortline and Terrace only. Please fill in your Sunday order by 2 PM on Saturday.
Carryout service will allow residents to pick up meals between 11:30 am – 1:30 pm. Sunday brunch carryout is available at the Shortline and Terrace only. Please fill in your Sunday order by 2 PM on Saturday.
If you have any questions about these changes please speak to a restaurant manager or call Dining Services.
Deliveries
Residents can order from the Weekly Specials menu or plain/bourbon chicken or plain/bourbon salmon.
To place a delivery order, please call 410-737-8888, option 2, between 10 am and 2 pm Monday through Saturday. No reservations on Sunday.
Brunch deliveries will occur between 10 am and 1 pm on Sunday.
Residents can order from the Weekly Specials menu or plain/bourbon chicken or plain/bourbon salmon.
To place a delivery order, please call 410-737-8888, option 2, between 10 am and 2 pm Monday through Saturday. No reservations on Sunday.
Brunch deliveries will occur between 10 am and 1 pm on Sunday.
Atrium
The Atrium is temporarily closed. St. Charles deliveries will be handled by Chesapeake. Harborview deliveries will be handled by Fireside.
Chesapeake
Chesapeake Menu for October - specials for Oct. 10-16
Weekly Specials Oct. 10 to 16
Sunday October Brunch
Fireside
Fireside Menu for October
Weekly Specials Oct. 10 to 16
Fireside Lunch
Sunday October Brunch
Shortline
Shortline Static Menu for October and Specials for Oct. 4 to 9
Shortline Static Menu for October and Specials for Oct. 16 to 23
Sunday October Brunch
Shortline Weekly Specials Oct. 10 to 16
Terrace
Terrace Menu for October and Specials for Oct. 4 to 9
Terrace Weekly Specials Oct. 11 to 16
Terrace Menu for October and Specials for Oct. 18-23
Sunday October Brunch
Current To Go Meal Containers
Due to supply chain issues, yet again for Dining, the supplier is sending items that closely align with the items being substituted, but may not be recyclable. That is the current case with the to go containers for the meals. The containers being used are compostable...
To check your meal balance, log in to My Erickson with Your Username and Password.
Check image of NetNutrition for nutritional information including recipe ingredients, calorie, cholesterol, and sugar counts for weekly dining room menus. ChooseMyPlate.gov provides practical information to help people build healthier diets with resources and tools for dietary assessment, nutrition education, and other user-friendly nutrition information.